For our October meeting, we invite you to bring some of your favorite fall dishes and harvest flavors like pumpkin, cinnamon, nutmeg, and apples. Sweet or savory, we want them all!

Please RSVP so we can plan seating accordingly.

If work or life makes it hard for you to cook for this event, please feel free to still come enjoy the company and the dishes that do arrive.

And don't forget to bring containers for any leftovers!